Loulen's Restaurant and Catering boast’s a fine dining experience and specializes in Filipino Cuisine that has been passed on from one generation to another from the islands of the Philippines to America.
Executive Chef Luis is a national figure in the culinary field internationally and is honored as a role model promoting culinary arts.
Loulen’s sustain their quality in every dish they cook.
Their ingredients have the advantage of being organically grown with no artificial additives.
The atmosphere: elegant and modern dining experience.
Their banquet facility can accommodate 150-200 people for business meetings and parties or for whatever special event you may be planning. Complete food and beverage arrangements, at no extra cost for the room. There’s also a dance room for parties.
Loulen’s Restaurant offers a fulll-service bar with fine wines and liquors.
A great place to relax and unwind after a hard day at work.